How are eco beers brewing hype?
8 Mar 2021
How are eco beers brewing hype?

Environmental concerns are increasingly influencing people’s purchasing habits across sectors, as evidenced by the growing demand for plant-based ‘meat’ and electric vehicles. But how might these eco-conscious consumers reshape the beer industry? And what can brewers do to be more sustainable?

Gene Buonaccorsi

Gene Buonaccorsi is the marketing director at Mast Landing Brewing Co.

Rick Laxague

Rick Laxague is a managing partner at Craft Beverage Consultants.

Mike Kallenberger

Mike Kallenberger is a senior advisor in marketing insights and strategy at First Key Consulting.

Hugh Thomas

Hugh Thomas writes about food, beer, and sustainable farming for magazines and blogs. Also a researcher, he's produced reports and provided consultancy support for food brands such as McCain, PepsiCo, and Epicurean Events.