Do Brits prefer to eat British?
1 Dec 2015
Do Brits prefer to eat British?

British produce is en vogue. Government strategies have been launched to push domestically grown food, while a growing number of supermarkets are making public commitments to British meat, milk and eggs. But what does the British brand add? And what does the label mean to consumers?

Amy Fetzer

Amy Fetzer is a sustainability expert and author of ‘Climb the Green Ladder: Make Your Company and Career More Sustainable’.