Imagine popping the cork on a bottle of bubbly to find that it tastes slightly off. Or finding that your new Lacoste cologne is suspiciously spelt 'Lacoast'. Unfortunately, more and more Brazilians are facing these disappointments. Can Brazil get a grip on its influx of counterfeit goods?

The choice between an orange juice or a lime and soda for people who aren’t drinking alcohol could be about to end thanks to Seedlip – a brand that has created a range of distilled non-alcoholic spirits. As more people go ‘dry’, brands are paying more attention to their soft-drink offerings.

Eight out of ten people in France enjoy a glass of fizz – more than those who say they enjoy wine. But thanks to the high prices – they're not buying it. As champagne becomes more of a symbol of celebration in French culture, people are opting for a cheaper option – Prosecco.

What dietary changes are people making to maintain a healthier gut? How can entomophagy and ‘wonky’ produce help to save the world? What does the food we eat say about who we are? And how is a backlash to foodie culture shaping a no-bullshit approach to eating?