As COVID-19 swept across the globe, health-conscious individuals sought out ways of protecting themselves from the virus. For some, a lack of treatment options from mainstream medicine meant the adoption of preventative measures. So, how have Americans been eating themselves to good health?

Snacking has become more than just a temporary distraction. This mid-afternoon (or sometimes mid-morning) pick-me-up is being elevated to scientifically aid diets, holistically improve health, and conveniently meet new lifestyle habits. But can these mini-meals really satisfy our hunger?

Binary Botanical beer has won shelf space in Sainsbury’s, positioning itself as the mindful drinker's sparkling wine alternative. As moderation and health-consciousness continue to grow, the drink is targeting people who want both the sophistication of wine and the low-ABV content of beer.

Motivated by health and wellness, and turned off by an old-fashioned binge drinking culture, Gen Yers are drinking less and on the lookout for drinks that provide a buzz, but don’t leave any regrets the next day.