Hold On!

Hold Up

Please select a minimum of three sectors in the menu above.

Got It
  •  Burger King wants to build a new image
  • Burger King wants to build a new image
    Chris Bavaria (2011) ©

Burger King wants to build a new image

People are eating out more often, but this doesn’t guarantee a boost to all businesses. As Brits become more seasoned diners, many are looking for higher quality outlets to visit, turning up the heat for competing fast food stores. Burger King is responding by introducing a stylish new store design.



  • Article image UK Gen X on Eating and Drinking

    Do Gen X really only dream of discounts? Do they actually give a damn about ‘organic’? And what does snacking look like when you’re old enough to know better? Canvas8 sat down with British men and women between the ages of 35 and 49 to find out how and what they really like to eat and drink.

  • Gen Y wants fast-food to go healthy Gen Y wants fast-food to go healthy

    As Gen Yers continue to eschew fast-food restaurants, what can brands in the market do to win back their customers? According to a recent survey, an improved focus on health would be a positive start, with Gen Y looking for high quality food without high calorie fears.

  • Article image McDonald’s Eat-In: slowing down fast food

    News that McDonald’s profits fell 21% in Q4 2015 highlighted how the brand had lost touch with consumers. Trials in Australia and the Netherlands aim to make the brand relevant again, but can customisable menus and more comfortable restaurants bring people back through the golden arches?

  • Article image How to rebrand without losing fans

    Clamorous examples of failed rebrands pepper headlines worldwide. Some have prompted highly-subscripted petitions, while others have generated mocking or hostile campaigns by fans. So how can a brand implement a rebrand without losing its fans?