When author Kyle Chayka explored 2010s minimalism in Longing for Less, a very different world existed. Today, a polycrisis-ridden and digitally saturated society finds people yearning for more. Whether you chalk it up to post-pandemic release or a general sense of impending doom, people are now looking for a...

Gen Zers are on a quest to capture life’s messy moments online. Favoring a ‘laissez-faire’ outlook from food to fashion, they want to see candid and chaotic content that eschews the entrenched culture of curation. But what’s behind this behavioral shift and how can brands show they understand it?

Philadelphia cream cheese is partnering with famous chefs Jeremiah Stone and Fabián Von Hauske Valtierra to deliver a multi-sensorial and feelings-based dining concept. Brands are increasingly responding to post-pandemic consumption fatigue with innovative food experiences.

Netflix will release Glass Onion: A Knives Out Mystery in theaters a month before it appears on streaming platforms. This will mark the first time all major US theater chains show a Netflix movie in a move that acknowledges a shift back to social-first experiences over at-home viewing.

Guy Fieri, one of America’s most recognizable celebrity chefs and restaurateurs, has become a guardian angel for the restaurant industry in the wake of the pandemic. A new generation of food culture influencers and professionals are echoing his open-hearted approach to revitalize the industry.