1 Dec 2016
Is organic still a must-have label?

After slumping during the recession, sales of organic food, fashion and beauty are on the up again, tapping into a consumer desire for authenticity and transparency. But what does the term ‘organic’ actually mean to consumers? And where do the opportunities lie for businesses?

Amy Fetzer is a sustainability expert and author of ‘Climb the Green Ladder: Make Your Company and Career More Sustainable’.