As you leave for work, you yell “lock” and “camera on” to keep the house secure, before telling your vacuum to clean the bedroom carpet while you're out. It's not a sci-fi film - the technology is available now. But do we really want our homes to be controlled by technology?

Can our eating habits represent our identity? We sat down with Eating right in America author Charlotte Biltekoff to discuss how what we eat aligns with our aspirations and ethical codes, and our shifting perceptions of health.

With 425 sq ft apartments becoming the norm in North America, space is an issue. But as more people want to eat well, there's nowhere to put the juicer and sous-vide machine. The Kitchen Library in Toronto lets people rent kitchen equipment for a small fee, saving space and money.

Home improvement stores are rarely a joy to walk around. Sprawling shop floors packed with rack upon rack of disconnected fixtures make for a pretty miserable Sunday shopping trip. But in a PIRCH showroom, customers can take a shower or cook up a storm, all while they're still in store.