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  • Would you eat food that’s out of date, or been in a bin?
  • Would you eat food that’s out of date, or been in a bin?
    Eagle Pass Heliskiing (2014) ©
REPORT

Why we’ll soon be eating ‘rubbish’

Between 30% and 50% of the world’s food is wasted. As food concerns and interest in ethical living continues to grow, are we becoming more open to eating less-than-perfect ‘ugly fruit’ or dining at a ‘past its sell-by date’ restaurant? But is food waste really good enough to eat?