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Casual dining in India: an interview with Arvind Singhal

Arvind Singhal elucidates the surge in India's casual dining segment, and the opportunities for growth for both local and international firms.

Location India

Scope
Food is the biggest market in India (around $217 billion annual spend), and the organised segment is clocking  the biggest growth, at 20-25% annually, with an estimated value of $5.8 billion (1). In an interview, Technopak CEO Arvind Singhal goes beyond the numbers to pinpoint the broader cultural and economic drivers responsible for the surge in casual dining. The opportunities for both local and international firms, he insists, are many.

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